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Mohamed Aswad Dulvi
Address Not Published Online
Berkshire , United Kingdom RG6 1LH
| Home: Phone Not Published Online Cell: Cell Not Published Online aswad_dulvi AT yahoo DOT com |
Objective
- To gain a full time position in the food industry in the field of production , quality control(internal ,external auditing) and/or food microbiology.
Skills
- Organization and planning
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Initiative
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Tidiness,good hygiene skills
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Practical skills in food manufacturing and Quality control (auditing)
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Working with others
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Commitment
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Leadership skills
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Reliable and enthusiastic
| | Experience |
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| McDonalds, Lower earley , Reading , United Kingdom - branch number 1262 | | September 2008- current | | Floor manager(production) | - Set targets to crew
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Manage budgets
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Control stock
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Assist in recruitment
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Training of crew
| | | | McRennet bakers ltd, Chennai , india | | March 2008 - June 2008 | | Junior production executive | - Production planning
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Reduction of consumables and defectives
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Recycling of returned dough
| | | | Shasun chemicals and drugs ltd, Chennai , india | | January 2008 - March 2008 | | Internship | - Biological and chemical analysis of water , pharmaceutical solution mixtures etc
| | | | Allsec technologies, Chennai , india | | June 2008 - August 2008 | | Customer support executive | - Collect payments from customers on a monthly basis on behalf of DELL financial services
| | | | Nafa international, Chennai , india | | February 2006 - January 2008 | | Part time marketing executive | - Market X-ray films in hospitals
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Collect orders
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Delivery to concerned party
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| | Education |
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| University of Reading , United Kingdom, Reading , Berkshire , United Kingdom | | Decemeber 2009 | | Masters in food science | | | | Anna University, Chennai , India | | March 2008 | | Bachelors of technology ( biotechnology ) | | | | Vana Vani MHSS, IIT campus , India | | March 2004 | | High school | | | | IRCA, UK | | October 2009 | | Lead Auditor | | | | CSC computer education, Chennai , India | | March 2008 | | Diploma in UNIX, C, C++ | | |
SPECIALIZATION
- Well knowledge d in operating all dairy samples analyzing technique (fat analyzer, snf analyzer Etc…)
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Have practical knowledge in running UHT, MEMBRANE PROCESSING and PASTEURIZING plant for dairy processing
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Practical experience in processing for vegetables, meat products via CANNING, REFRIGERATION, FREEZING TECHNIQUES
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Practical knowledge about microbial examination techniques of organisms present in various stored and preserved foods
Professional Memberships and Publications
- Member of IRCA , UK ( International register of certified auditors)
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Member of food society , University of Reading
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Member of society of biotechnology , Anna University
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Dr.Grandison. and M.A.Aswad dulvi. Application of descaler in dairy processing 2009 .journal of dairy research
Auditing knowledge
- Well knowledged in
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Quality management systems in food industry
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ISO development and core publication
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Legislation and industry guides
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Food safety risk management standards
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Quality management system audit
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ISO9000/ISO15161 in food industry
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Audit preparation and non conformity reporting
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FREE
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